American, Mother's Day, 500 or fewer calories Рецепты
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Marinated AsparagusThis versatile recipe made with fresh asparagus can be made year around. Serve it cold or warm as side with any meal. My favorite way to serve… |
Robyn Savoie
февр. 2014 Продвинутый |
5 голосов
13443 визита
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Caribbean Shrimp
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Chef Smith
нояб. 2010 Профессионал |
3 голоса
3675 визитов
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Biggest Loser Recipes - Apple CrumbleTasty And Healthy Biggest Loser Apple Crumble From The Hit Show The Biggest Loser. |
1st Place Recipes
июня 2011 Средний |
2 голоса
16276 визитов
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Pecan-Crusted Salmon Fillets with Honey Mustard SauceSalmon can be dressed up for company or simply broiled or grilled plainly and be equally divine. This treatment… |
Salad Foodie
марта 2017 Профессионал |
2 голоса
3129 визитов
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Shrimp, Avocado and Grapefruit SaladTangy salad for warm summer days |
erin de martini
июля 2008 Начинающий |
3 голоса
8229 визитов
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Watermelon SmoothieInspired from the National Watermelon Promotion Board! |
Kelsey Martin
июля 2008 Средний |
2 голоса
11329 визитов
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Grilled Vegetable SaladInspired by The Ivy in Santa Monica, this is a wonderful spring salad that can be served as a side to grilled meats or as a main for lunch or a… |
Mihir Shah
апр. 2009 Продвинутый |
2 голоса
10622 визита
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Pear & Celery Salad
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Chef Smith
сент. 2010 Профессионал |
2 голоса
1457 визитов
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Baked Salmon with Wilted Spinach, Tomatoes, and Mushrooms
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Chef Smith
нояб. 2010 Профессионал |
2 голоса
1889 визитов
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Shrimp and Spinach Saute' RecipeA great wine sauce with shrimp and spinach. Great over pasta, rice, or even a baked potato.. |
Claudia lamascolo
апр. 2014 Профессионал |
2 голоса
3970 визитов
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grilled shrimp and mushroomsgood with hot cooked rice or green noodles(spoon remaining sauce over,if desired) steamed vegetables in season and a spinach salad |
maeghan
февр. 2010 Начинающий |
1 голос
2589 визитов
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Wild Rice Salad
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Chef Smith
февр. 2011 Профессионал |
1 голос
1757 визитов
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Corn Chowder with Crab
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Chef Smith
февр. 2011 Профессионал |
1 голос
2608 визитов
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Citrus ScallopsThe bright color of the red bell pepper and oranges, combined with lime juice; give these scallops a refreshing burst of flavor. |
Robyn Savoie
янв. 2014 Продвинутый |
1 голос
5721 визит
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