Main dish, Summer, 400 or fewer calories Рецепты
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Savory Country Style Corned Beef HashThis recipe is a simple satisfying and quick meal. Canned corn beef is matched with potatoes, onions and green… |
Smokinhotchef
марта 2012 Продвинутый |
1 голос
4504 визита
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Skinny Chicken Tostadas in 20 MinutesSometimes getting dinner on the table need to be quick, right? Just because this colorful tostada is… |
Skinny Kitchen with Nancy Fox
марта 2013 Профессионал |
1 голос
4108 визитов
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Grilled Cajun SteaksGrilled Cajun Steaks is an easy and quick 21 minute recipe that you’ll want to consider for your outdoor grilling rotation. This would be a good… |
RecipeKing
мая 2016 Средний |
1 голос
2648 визитов
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Lovely Steamed Open-shell ScallopsWhat do you think of these cute Scallops sitting prettily in their shells? Don’t you agree that they’re great… |
Blackswan
июля 2011 Продвинутый |
1 голос
3783 визита
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Giggling Gourmet's 'Stir, Fry & A Twist On Sweet & Sour'Here's a yum dish for a little wake up of the taste buds in the deep of winter as you contemplate spring and… |
Giggling Gourmet
февр. 2012 Продвинутый |
1 голос
2314 визитов
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Thai Green Curry Paste, home madeA couple of weeks ago I received a message from Cassie at Chow Bella, asking about a curry powder and green… |
Spicie Foodie
февр. 2010 Средний |
3 голоса
5152 визита
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Basil Pesto Chickenyummy pesto sauce mixed with your choice of pasta along with cherry tomates and bites of chicken. |
Jennifer Sikora
июня 2011 Продвинутый |
1 голос
2785 визитов
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Barbecued Beef SteakBarbecued Beef Steak is an easy and quick 25 minute recipe that uses bottled barbecue sauce, orange marmalade and cinnamon. This would be a great… |
RecipeKing
марта 2015 Средний |
1 голос
2622 визита
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Ham BurgersI like those ham steaks you get at the supermarket, the big ones with the little round bone. I like to grind them up and make burgers. The ham is… |
Stephen Crout
сент. 2019 Продвинутый |
1 голос
823 визита
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Basil-Walnut PestoTo help mix the pesto with the cooked pasta, blend 4 to 6 tablespoons of the pasta cooking water into 1/2 cup pesto before tossing. |
Chef Feiny www.feintastingfoods.com
дек. 2010 Продвинутый |
2 голоса
1908 визитов
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White Dry RubI was using my red rub for all meats. It was good but thought the beef needed to treated differantly. I came up with this rub for my red meats. Now… |
John Greenler
июня 2012 Профессионал |
1 голос
3151 визит
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Grilled Swordfish with Eggplant-Tomato RelishGood for summer entertaining |
Mary Ann Walter
июля 2011 Средний |
1 голос
2143 визита
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Cilantro-Lime Chicken with Avocado SalsaYummy, and the marinading time is only three minutes! |
K. Garner
сент. 2012 Средний |
1 голос
1750 визитов
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