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Appetizers & snacks, European Рецепты
Все рецепты » Appetizers & snacks » European
bruschettaSimple but great recipe |
Daniel Brock
нояб. 2008 Профессионал |
5 голосов
16108 визитов
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Carciofi alla romana (Roman-style Artichokes)Dear readers: I am back from my travels, at my blogging post just in time for the first day of Spring.… |
Frank Fariello
марта 2010 Продвинутый |
2 голоса
11866 визитов
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Crumbly & Soft Oatmeal & Peanut Butter Cookies..;)I had been feeling awfully lazy to get back to work after two days of bliss-full rest(since i had taken… |
shruthisingh4
июня 2010 Средний |
2 голоса
9611 визитов
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Chicken Alfredo CupcakesI love the lasagna cupcake recipe I found on line, so I adapted it with other ingredients. (spaghetti sauce and ground beef substitutes) These are… |
Mary Ellen Nyberg Hemby
февр. 2011 Средний |
1 голос
7821 визит
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New Orleans Muffuletta SandwichOne of the signature delights in New Orleans is the Muffuletta Sandwich, generally made famous by the Central Grocery across from the Cafe du Monde,… |
Amos Miller
марта 2011 Профессионал |
3 голоса
9072 визита
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Scallops in Scallion NestsThis is an attractive, flavorful dish, ideal as the first course for an elegant dinner. The scallions, which are cooked briefly in boiling water and… |
John Spottiswood
авг. 2011 Продвинутый |
4 голоса
5603 визита
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Slovak Easter CheeseThis is traditional Slovak Easter cheese that is served Easter Sunday. It is traditionally served with baked ham and beet horseradish and is great… |
Judit Hogya Demcsak
марта 2012 Средний |
1 голос
8993 визита
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Pizzelle, Anise FlavorThe word Pizzelle is an Italian word which loosely means small, flat and round. They are wafer-type cookies which originated in the region of… |
J. Gino Genovesi
нояб. 2013 Профессионал |
1 голос
5117 визитов
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Cannellini bean hummusThis bean dip is similar to regular hummus, but a little creamier and smoother. Serve it with pita bread, pita crackers or vegetable dippers. It… |
Frosted Flaker
авг. 2016 Средний |
1 голос
5180 визитов
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Chorizo Bread RollsI didnt make a large loaf this time. Instead I made small ciabatta shaped litlle loaves and rolls filled with juicy chorizo. |
ruth martins
марта 2010 Средний |
2 голоса
7221 визит
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Baked Ravioli with Meat SauceThis has all the beloved flavors of lasagna but is a lot quicker and easier to make. Using frozen or fresh cheese ravioli is the time saver. And… |
Reeni
марта 2010 Средний |
2 голоса
6086 визитов
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Austrian GoulashThis recipe was taught to me by my Bavarian Mutti. I have, since, tried to measure and journal how to make this wonderful stew. This stew is made… |
Foodiewife
марта 2011 Продвинутый |
2 голоса
13129 визитов
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ZeppoleZeppole are so easy to make—after all, they are basically just fried pizza dough balls—it is almost embarrassing to post about it, but since it was… |
Frank Fariello
янв. 2011 Продвинутый |
4 голоса
13879 визитов
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Dobošové rezyVelmi chutné a výborné sú!:) |
Judit Hogya Demcsak
июля 2011 Средний |
1 голос
11811 визитов
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Italian bruschetta with duck and caramelized onionsItalian bruschetta with duck and caramelized onions is one of my favorite snacks. It is a real gourmet snack, I… |
Spoonof
янв. 2018 Продвинутый |
1 голос
4290 визитов
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