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Ингредиенты
- 1 quart Cherry tomatoes
- 3 c. Sugar
- 1 x Lemon
- 1 Tbsp. Coriander seed -- whole
Инструкции
- Scald and peel tomatoes. Add in sugar and let stand overnight in a covered glass dish (no metal). In the morning add in lemon juice, finely sliced lemon peel, and whole coriander seeds. Stir well. Simmer as slowly as possible over lowest possible heat. Stir frequently till thickened (consistency of marmalade), up to 3 hrs. Put into warm sterilized glasses; seal with meltedparaffin.
- Makes 3 to 4 half-pints.
- Plum tomatoes may be substitute. If you use large tomatoes, slice them and add in sugar (up to 1/2 c. more).
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 392g | |
| Recipe makes 3 servings | |
| Calories 814 | |
| Calories from Fat 6 | 1% |
| Total Fat 0.69g | 1% |
| Saturated Fat 0.08g | 0% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 10mg | 0% |
| Potassium 468mg | 13% |
| Total Carbs 208.92g | 56% |
| Dietary Fiber 3.2g | 11% |
| Sugars 204.83g | 137% |
| Protein 1.91g | 3% |
