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Spicy Shrimp on SpinachWe made this as one of the dishes at our annual stay at the Koehler Winery near in Los Olivos near Santa Barbara. Everything we made was delicious,… |
John Spottiswood
авг. 2011 Продвинутый |
6 голосов
10994 визита
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Cider-Glazed Boneless Pork Loin ChopsThis excellent recipe comes from America’s Test Kitchen (Cook’s Illustrated). Boneless pork chops can easily be… |
Foodiewife
марта 2011 Продвинутый |
2 голоса
23120 визитов
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Venison or Elk and Apricot Mustard SauceAs H.D. Thoreau said: "Simplify, simplify!" Time to share a favorite recipe, especially for my CES friend, Jed… |
Amos Miller
февр. 2011 Профессионал |
3 голоса
16237 визитов
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Juicy Seared Tuna Steak RecipeLearn how to make a beautiful sesame-crusted tuna steak. |
Pamela Orbin
янв. 2011 Продвинутый |
3 голоса
23238 визитов
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Miso Sake Glazed ScallopsA subtly decadent combination of miso, sake and fresh ginger that creates a beautifully delicious glaze for scallops or even black cod. |
Karista
апр. 2013 Профессионал |
1 голос
5033 визита
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Web design courseWeb design course encompasses many different skills and disciplines in the production and maintenance of websites. The different areas of web design… |
sanskar verma
дек. 2020 Средний |
1 голос
268 визитов
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Ham StuffI love those ham steaks you can get at most any supermarket. One drawback is that the salt level is pretty high. I combat that by placing the ham in… |
Stephen Crout
июля 2020 Продвинутый |
1 голос
350 визитов
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