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Рецепт Chocolate Orange Pots

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0 голосов | 746 визитов
Порций: 4

Ингредиенты

Cost per serving $0.82 view details

Инструкции

  1. 1. Cream egg yolks and sugar together.
  2. 2. Boil cream and lowfat milk together and pour onto creamed yolks and sugar.
  3. 3. Add in chocolate and orange and allow to heat.
  4. 4. Pass through a fine sieve and allow to cold. Then cook in bain-marie in a low over for approximately 30 min.
  5. 5. Leave to cold and chill before serving.

Nutrition Facts

Amount Per Serving %DV
Serving Size 107g
Recipe makes 4 servings
Calories 271  
Calories from Fat 167 62%
Total Fat 18.76g 23%
Saturated Fat 11.47g 46%
Trans Fat 0.03g  
Cholesterol 33mg 11%
Sodium 39mg 2%
Potassium 280mg 8%
Total Carbs 22.15g 6%
Dietary Fiber 2.3g 8%
Sugars 16.16g 11%
Protein 3.88g 6%
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