Navaneetham Krishnan, Vegetarian, New Year Рецепты
Все рецепты » Navaneetham Krishnan » Vegetarian » New Year
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Milo Cake With Milo GlazeIt’s soft and alluring with the melt-in-the-mouth texture. |
Navaneetham Krishnan
янв. 2014 Средний |
1 голос
4440 визитов
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Cauliflower FrittersSimple divine with a crispy crunchy coating. |
Navaneetham Krishnan
июля 2014 Средний |
1 голос
3479 визитов
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Curry leaves Valakkai Poriyal (Plantain Chips)A lovely crispy-crunchy accompaniment for rice or snacking. |
Navaneetham Krishnan
нояб. 2014 Средний |
1 голос
3824 визита
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Indian Yogurt SoupThis soup is a delectable combination of Indian spices and the must have Indian herb; curry leaves. It’s nicely done; not too spicy, neither too… |
Navaneetham Krishnan
марта 2014 Средний |
1 голос
5747 визитов
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Chocolate Chili Cookies (Eggless)Punchy on the tongue with that chocolaty knockout and a perfect amount of subtle sweetness. |
Navaneetham Krishnan
янв. 2014 Средний |
1 голос
5142 визита
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Dhal (Lentil) RiceRice and dhal scented with ghee and spices. |
Navaneetham Krishnan
окт. 2014 Средний |
1 голос
3306 визитов
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Curried Pumpkin (Labu Masak Curry)"simply irresistible", made with chilli powder, spices and yoghurt. |
Navaneetham Krishnan
окт. 2014 Средний |
1 голос
3031 визит
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Vegetarian Fried Mee Hoon (Chinese Style)cooked with fermented soy bean paste/taucu, chillies, cabbage and shiitake mushrooms. |
Navaneetham Krishnan
нояб. 2014 Средний |
1 голос
3330 визитов
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Aloo Matar (Potato And Pea Curry)Creamy, spicy and aromatic and with soft tender potatoes and green peas. |
Navaneetham Krishnan
марта 2015 Средний |
1 голос
3086 визитов
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Mee Rebus (Vegetarian)Oozing spiciness; assembled with yellow noodles, spicy gravy, bean sprouts, fried fritters, green chillies etc etc. |
Navaneetham Krishnan
июля 2014 Средний |
1 голос
3252 визита
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Vegetable Green CurryVegetables in coriander green chilli gravy. |
Navaneetham Krishnan
авг. 2014 Средний |
1 голос
1988 визитов
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Tam Tim Krob - (Rubies In Coconut Milk)a Thai dessert - sengkuang/sweet turnip coated with tapioca flour and served with sugar syrup and coconut milk. |
Navaneetham Krishnan
февр. 2015 Средний |
1 голос
2873 визита
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Old Cucumber And Kei Chi (Wolfberry) With Gingko Nuts Soupprofound in healing properties and taste: natural sweetness of kei chi/wolfberries, soft texture of old… |
Navaneetham Krishnan
сент. 2013 Средний |
1 голос
2813 визитов
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Pachai Payaru Kulambu (Green Moong Dal Curry)Thick creamy aromatic curry; scented with curry leaves and ghee. |
Navaneetham Krishnan
дек. 2013 Средний |
1 голос
4531 визит
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Ulunthu Vadai (Split black lentils Vadai)Fried crispy savory Indian snack which is nice as a closing over a vegetarian meal. |
Navaneetham Krishnan
янв. 2014 Средний |
1 голос
3117 визитов
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