Рецепт Cheese Roll Ups
Порций: 4
Ингредиенты
- 2 c. Bisquick
- 3/4 c. lowfat milk
- 1/2 c. soft pimiento cheese
- 3 Tbsp. butter
- 1 Tbsp. lowfat milk
- 1 Tbsp. cream
Инструкции
- Combine Bisquick and 3/4 c. lowfat milk together to make a soft, manageable dough.
- Roll into long narrow oblong shape 1/4" thick. Combine cheese, butter, lowfat milk and cream, blending with a fork till soft.
- Spread mix over the dough and roll up as if for jellyroll.
- Place in a 15 inch baking pan and using a sharp knife, cut 1/3 of the way through the dough, 1 inch apart to mark slices.
- Bake for 20 min at 450
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Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 124g | |
Recipe makes 4 servings | |
Calories 364 | |
Calories from Fat 169 | 46% |
Total Fat 19.18g | 24% |
Saturated Fat 8.64g | 35% |
Trans Fat 0.0g | |
Cholesterol 29mg | 10% |
Sodium 858mg | 36% |
Potassium 180mg | 5% |
Total Carbs 40.98g | 11% |
Dietary Fiber 1.3g | 4% |
Sugars 9.65g | 6% |
Protein 6.71g | 11% |