Рецепт Cardamom Crumb Cake

Name: Cardamom Crumb Cake
Cuisine: American
Ingredients: CRUMBS:; 1/2 each all our flour & coarsley ch. walnuts; 1/3 c. Sugar; 1 Tab. Finely grated orange zest; 1/2 tsp. ea instant espresso pow. & gr. cardamom; 1/2 stick butter, cut In 8 pieces , softened; CAKE:; 2 c. All pur. Flour; 2 tsp. baking pow; 1 1/4 tsp. gr. cardamom; 1 tsp instant expression pow.; 1/8 tsp salt; 2/3 c. Sugar; 2 Tab. Finely grated orange zest; 1 stick butter, melted & cooled.; 2 lg. eggs; 1/2 c. Each whole milk and cool strong coffee; 1 1/2 tsp. vanilla

от Billie Jean Lofton

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Serves 12.

Need 3 large. Or 5 small oranges to get 3 Tbs. of ,grated zest needed.
Tip: crumbs canbe made up to 3 days ahead, refrigerated, covered.
Cake is best served the day made. Wrap air tight and freeze up to 2 mo. when defrosted, warm in a 350 dg. Oven.

American

Ингредиенты

CRUMBS:
1/2 each all our flour & coarsley ch. walnuts
1/3 c. Sugar
1 Tab. Finely grated orange zest
1/2 tsp. ea instant espresso pow. & gr. cardamom
1/2 stick butter, cut In 8 pieces , softened
CAKE:
2 c. All pur. Flour
2 tsp. baking pow
1 1/4 tsp. gr. cardamom
1 tsp instant expression pow.
1/8 tsp salt
2/3 c. Sugar
2 Tab. Finely grated orange zest
1 stick butter, melted & cooled.
2 lg. eggs
1/2 c. Each whole milk and cool strong coffee
1 1/2 tsp. vanilla

Инструкции

Heat oven to 400 deg.. Butter 8 " square bak. Pan; dust with flour; tap out excess.
CRUMBS: Mix ingred. EXCEPT BUTTER, in a bowl. Add butter and, with fingers, mix until course. Rumbas form.
CAKE: Whisk flour, bak. Pow. Cardamom, expresso pow, and salt in a lg. bowl to blend. Transfer to a sheet of wax paper. Put sugar and zest in the bowl and rub tog.with fingers until sugar
( turn to pg. 110??????)