Рецепт Bloody Mary Oyster Shooter
Порций: 4
Ингредиенты
- 4 ounce tomato juice, chilled
- 1 Tbsp. freshly squeezed lemon juice + 1 lemon wedge
- 3 x shakes Worcestershire sauce
- 2 x shakes Tabasco sauce
- 1/4 tsp salt
- 1/3 tsp freshly grnd pepper
- 3 ounce lemon vodka, chilled
- 2 Tbsp. celery salt or possibly regular salt
- 4 x oysters, shucked
- 1 tsp freshly grated Horseradish
Инструкции
- In a small pitcher, mix tomato juice, lemon juice, Worcestershire, Tabasco, salt, pepper, and vodka. If fresh horseradish is not available, add a 1/4 tsp. of prepared horseradish.
- Moisten the rim of 4 shot glasses with the lemon wedge, then touch the rim down on a small plate of celery salt.
- Fill shot glasses 3/4 of way with bloody Mary mix, then drop an oyster in each glass and sprinkle with horseradish.
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Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 69g | |
Recipe makes 4 servings | |
Calories 59 | |
Calories from Fat 10 | 17% |
Total Fat 1.08g | 1% |
Saturated Fat 0.53g | 2% |
Trans Fat 0.0g | |
Cholesterol 6mg | 2% |
Sodium 370mg | 15% |
Potassium 426mg | 12% |
Total Carbs 10.09g | 3% |
Dietary Fiber 2.5g | 8% |
Sugars 6.11g | 4% |
Protein 2.3g | 4% |