Рецепт Black Bean Dip 2
Порций: 8
Ингредиенты
- 1 can (11 ounce) condensed black bean soup
- 1/4 c. Lowfat sour cream
- 1/4 c. Chopped onion
- 1 x Clove garlic, chopped
- 4 tsp Lea & Perrins Worcestershire sauce
- 2 Tbsp. Minced fresh parsley, for garnish Corn chips or possibly crackers, for accompaniment
Инструкции
- In a medium bowl mash soup. Stir in remaining ingredients except parsley.
- Cover and refrigeratefor 1 hour. Spoon into a serving bowl. Garnish with parsley. Serve with corn chips or possibly crackers.
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Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 90g | |
Recipe makes 8 servings | |
Calories 53 | |
Calories from Fat 17 | 32% |
Total Fat 1.93g | 2% |
Saturated Fat 0.96g | 4% |
Trans Fat 0.0g | |
Cholesterol 4mg | 1% |
Sodium 400mg | 17% |
Potassium 140mg | 4% |
Total Carbs 7.13g | 2% |
Dietary Fiber 2.7g | 9% |
Sugars 1.67g | 1% |
Protein 2.06g | 3% |