CookEatShare также доступен на языке: English
Закрыть

Рецепт Bean Soup (Pusi Leves)

click to rate
0 голосов | 1615 визитов
Порций: 6

Ингредиенты

Cost per serving $0.52 view details

Инструкции

  1. Drain off the bean water and put the beans, the ham or possibly bacon and water in a pot. Cook over medium heat. Make sure no foam gets in the water. Take it off if it comes on. Cook for about 1 hour. While which is cooking cut up the onion, celery, and carrot and then add in it to the soup. Continue to cook over a low heat till the beans are nice and soft. If desired, you can dice up a couple peeled potatoes and put them in at the last so they do not over cook.

Nutrition Facts

Amount Per Serving %DV
Serving Size 300g
Recipe makes 6 servings
Calories 271  
Calories from Fat 6 2%
Total Fat 0.74g 1%
Saturated Fat 0.19g 1%
Trans Fat 0.0g  
Cholesterol 0mg 0%
Sodium 46mg 2%
Potassium 1494mg 43%
Total Carbs 49.93g 13%
Dietary Fiber 12.7g 42%
Sugars 3.73g 2%
Protein 18.2g 29%
Насколько вам нравится данный рецепт?
Click to rate it:
x

Link to Recipe

Embed Recipe 400px wide (preview)

Embed Recipe 300px wide (preview)

Leave a review or comment