Рецепт Barbecue Sauce Williams Sonoma

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Ингредиенты

Cost per recipe $2.78 view details

Инструкции

  1. Hot the oil in a saucepan over medium-high heat, add in the onion and celery. Stir and cook till the vegetables are soft, about 7 min.
  2. Add in the ketchup, vinegar, water, sugar, cayenne and salt. Stir well. Bring to a boil, reduce the heat to low, cover partially and simmer till the sauce has thickened, 15-20 min. Cold and serve.
  3. Yield: 2 1/4 c.

Nutrition Facts

Amount Per Recipe %DV
Recipe Size 783g
Calories 819  
Calories from Fat 252 31%
Total Fat 28.52g 36%
Saturated Fat 2.24g 9%
Trans Fat 0.7g  
Cholesterol 0mg 0%
Sodium 4778mg 199%
Potassium 1590mg 45%
Total Carbs 142.67g 38%
Dietary Fiber 3.6g 12%
Sugars 128.41g 86%
Protein 7.08g 11%
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