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Рецепт Baked Potato And Vegetable Supreme

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Порций: 4

Ингредиенты

Cost per serving $1.55 view details

Инструкции

  1. Wash the zucchinis, belle pepper, potatoes and tomatoes. Peel potatoes, slice potatoes and zucchinis into 1/4 inch slices.
  2. Remove seeds from pepper and tomato. Slice into strips (julienne).
  3. In a frying pan, saute/fry the onions and garlic in extra virgin olive oil. Add in the potatoes and vegetables. Keep frying the vegetables until about done, but take care to keep them crunchy. Season with salt and pepper.
  4. Transfer the vegetables and potatoes in a buttered baking disk. Add in cream and cheeses. Add in a dash of nutmeg to season if you like. Bake in a preheated oven at about 3750F, till a nice crust is formed

Nutrition Facts

Amount Per Serving %DV
Serving Size 420g
Recipe makes 4 servings
Calories 278  
Calories from Fat 102 37%
Total Fat 11.55g 14%
Saturated Fat 5.19g 21%
Trans Fat 0.0g  
Cholesterol 23mg 8%
Sodium 201mg 8%
Potassium 1239mg 35%
Total Carbs 35.13g 9%
Dietary Fiber 6.0g 20%
Sugars 6.27g 4%
Protein 11.19g 18%
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