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Рецепт Baked Mango Chutney Brie

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Порций: 4

Ингредиенты

Cost per serving $0.83 view details
  • 1 x round (4 inches) Brie or possibly Camembert cheese
  • 1/2 pkt (397 g pkg) frzn puff pastry, thawed
  • 1/3 c. mango chutney
  • 1 x egg, lightly beaten

Инструкции

  1. Cut Brie in half horizontally into 2 rounds; set aside.
  2. On lightly floured surface, roll out pastry to 1/8-inch thickness; cut into 12-inch rounds. Place 1 of the cheese rounds in centre. Spread chutney over cheese; top with remaining cheese round. Fold pastry up over cheese, overlapping edge and sealing with some of the egg; brush top with remaining egg. (Make-ahead: Cover and chill for up to 4 hrs.)
  3. Place on rimmed baking sheet; bake in 400 F oven till golden brown and puffed, 25 to 30 min. Let stand for 20 min. To serve, cut into wedges with serrated knife.

Nutrition Facts

Amount Per Serving %DV
Serving Size 43g
Recipe makes 4 servings
Calories 123  
Calories from Fat 88 72%
Total Fat 9.95g 12%
Saturated Fat 5.91g 24%
Trans Fat 0.0g  
Cholesterol 79mg 26%
Sodium 217mg 9%
Potassium 63mg 2%
Total Carbs 0.23g 0%
Dietary Fiber 0.0g 0%
Sugars 0.23g 0%
Protein 8.02g 13%
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