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Рецепт Baked Indian Pudding

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Порций: 4

Ингредиенты

Cost per serving $1.23 view details

Инструкции

  1. This is from a leaflet from the famous Durgin Park Restaurant ('Where your grandfather dined a century ago'),
  2. Mix all the ingredients thoroughly with one half (3/4 qt) of the above warm lowfat milk and bake in a very warm even till it boils. Then stir in remaining half (3/4 qt) of warm lowfat milk, and bake in a slow oven heat for five to seven hrs. Bake in a stone crock, well greased inside.
  3. /DESSERTS

Nutrition Facts

Amount Per Serving %DV
Serving Size 498g
Recipe makes 4 servings
Calories 622  
Calories from Fat 175 28%
Total Fat 19.57g 24%
Saturated Fat 8.18g 33%
Trans Fat 0.0g  
Cholesterol 135mg 45%
Sodium 438mg 18%
Potassium 1259mg 36%
Total Carbs 93.89g 25%
Dietary Fiber 1.6g 5%
Sugars 55.75g 37%
Protein 18.32g 29%
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