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Рецепт Baked Cod With Italian Breadcrumbs

Name: Baked Cod With Italian Breadcrumbs
Ingredients: 4 x Cod fillets,, boneless and skinless; 4 Tbsp. Butter; 2 c. Fresh breadcrumbs; 1/4 c. Finely minced fresh mixed herbs,; 3 Tbsp. Grated or possibly finely minced parmesan; 4 Tbsp. Melted butter Salt and pepper

от Global Cookbook

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Ингредиенты

4 x Cod fillets,, boneless and skinless
4 Tbsp. Butter
2 c. Fresh breadcrumbs
1/4 c. Finely minced fresh mixed herbs,
3 Tbsp. Grated or possibly finely minced parmesan
4 Tbsp. Melted butter Salt and pepper

Инструкции

Preheat oven to 425 degrees. Remove any bones from fillets with needle-nose pliers. Heat butter in a baking dish in oven.
In a bowl combine breadcrumbs, herbs, parmesan, sufficient melted butter to make the breadcrumbs stick together. Season to taste with salt and pepper.
Mound each fillet with 1/4 of the breadcrumb mix and pat down firmly on fillet. Place fillets in baking dish with melted butter. Bake for 20 min till the fish is milky white and flaky. Serve immediately.
Yield: 4 servings