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Рецепт Apricot Cranberry Sauce

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0 голосов | 896 визитов
Порций: 8

Ингредиенты

Cost per serving $0.30 view details
  • 12 ounce fresh cranberries minced
  • 1/2 c. sugar
  • 1/2 c. apricot preserves
  • 1/3 c. water

Инструкции

  1. Combine all of the ingredients in a medium-size saucepan. Bring to a boil, reduce to low, and simmer till the cranberries are tender and the sauce begins to thicken. (It will continue to thicken as it cools.)
  2. Yield: 2 c.

Nutrition Facts

Amount Per Serving %DV
Serving Size 84g
Recipe makes 8 servings
Calories 116  
Calories from Fat 1 1%
Total Fat 0.09g 0%
Saturated Fat 0.01g 0%
Trans Fat 0.0g  
Cholesterol 0mg 0%
Sodium 9mg 0%
Potassium 51mg 1%
Total Carbs 30.46g 8%
Dietary Fiber 2.0g 7%
Sugars 22.85g 15%
Protein 0.3g 0%
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