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Рецепт 24 Hour Fruit Salad

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Порций: 8

Ингредиенты

Cost per serving $1.13 view details

Инструкции

  1. Heat Large eggs, sugar, vinegar, pineapple juice, margarine, and salt just to boiling in a 1-qt saucepan over medium heat, stirring constantly; cold.
  2. Beat heavy cream in chilled bowl with electric mixer on high speed till stiff. Fold into chilled mix.
  3. Drain the cherries and pineapple. Cut the oranges into small chunks.
  4. Gently toss the prepared whipped cream dressing and the cherries, pineapples, oranges, and mini marshmallows in a large plastic or possibly glass bowl. Cover and chill at least 12 hrs to blend flavors but no longer then 24 hrs. Cover and chill any remaining salad.

Nutrition Facts

Amount Per Serving %DV
Serving Size 203g
Recipe makes 8 servings
Calories 232  
Calories from Fat 62 27%
Total Fat 7.04g 9%
Saturated Fat 3.27g 13%
Trans Fat 0.26g  
Cholesterol 68mg 23%
Sodium 46mg 2%
Potassium 219mg 6%
Total Carbs 42.08g 11%
Dietary Fiber 1.9g 6%
Sugars 34.17g 23%
Protein 2.63g 4%
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