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	Pecan-Crusted Salmon Fillets with Honey Mustard Sauce Salmon can be dressed up for company or simply broiled or grilled plainly and be equally divine. This treatment…	Salad Foodie марта 2017 Профессионал	2 голоса 3129 визитов
	Smoked Trout & Artichoke Galette This is a tasty savory galette. It makes a great appetizer or a nice meal for two with the addition of a…	Bob Vincent сент. 2014 Средний	1 голос 1 комментарий 3034 визита
	Butter Baked Cod with Lemon and Capers This is a baked cod recipe that's just plain yummy. Nothing fancy just good. Lots of butter, but you can use…	Denise Sherin авг. 2014 Продвинутый	1 голос 1 комментарий 5523 визита
	Roasted Halibut with Rhubarb Beurre Blanc Rhubarb adds a delicate pink color and tart accent to a classic wine and butter sauce. In this recipe I used…	Robyn Savoie сент. 2013 Продвинутый	1 голос 4180 визитов
	Panko Crusted Baked Tilapia So I didn't find a recipe I liked for this and had to bungle my way through it alone. But it turned out pretty darned good! Nice crispy crunch, and…	Salad Foodie сент. 2012 Профессионал	3 голоса 2 отзыва 3 комментария 19330 визитов
	Salmon Baked in Foil This is a simple recipe but it is really delicious. What I love about it is that it has enough flavor to make any adult's mouth water, but our kids…	John Spottiswood нояб. 2010 Продвинутый	9 голосов 4 отзыва 9 комментариев 17836 визитов
	Lemon Garlic White Fish Fish and lemon is ideal combination. I liked this recipe with catfish a lot, and going to repeat it with tilapia.	Mary Shaldibina окт. 2009 Средний	3 голоса 5783 визита
	Tilapia with a lemon basil sauce The delicate texture and flavor of Tilapia comes to life with the mix of fresh basil and lemon juice.	Kimi февр. 2009 Продвинутый	6 голосов 2 отзыва 2 комментария 17225 визитов
	Baked Salmon Delicious baked salmon that has a very light and citrusy taste. Tastes great especially on a hot summer day when paired with rice pilaf or a mixed…	LK авг. 2008 Средний	3 голоса 2 отзыва 3 комментария 51396 визитов
	Mahi Mahi with Pineapple Simple recipe with lots of flavor!	erin de martini июня 2008 Начинающий	5 голосов 2 отзыва 23236 визитов