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Самая большая кухня в мире

Все рецепты » Easter » Asian » Main dish

	Aloo Matar (Potato And Pea Curry) Creamy, spicy and aromatic and with soft tender potatoes and green peas.	Navaneetham Krishnan марта 2015 Средний	1 голос 2 комментария 3086 визитов
	Steam Lala/Clams With Curry Leaves Pretty straightforward yet the dish is simply inviting with chilli spiciness and aroma of curry leaves.	Navaneetham Krishnan февр. 2015 Средний	1 голос 2372 визита
	Teppanyaki Salmon Absolutely delicious with the typical Asian flavours.	Navaneetham Krishnan нояб. 2014 Средний	1 голос 4744 визита
	Vegetarian Fried Mee Hoon (Chinese Style) cooked with fermented soy bean paste/taucu, chillies, cabbage and shiitake mushrooms.	Navaneetham Krishnan нояб. 2014 Средний	1 голос 3330 визитов
	Spicy Tofu Curry Lightly fried tofu pieces in a spice based curry, truly mesmerising in flavors.	Navaneetham Krishnan окт. 2014 Средний	1 голос 3958 визитов
	Dhal (Lentil) Rice Rice and dhal scented with ghee and spices.	Navaneetham Krishnan окт. 2014 Средний	1 голос 3306 визитов
	Vegetable Kurma Home made aromatic and delicious type.	Navaneetham Krishnan сент. 2014 Средний	1 голос 2211 визитов
	Prawn And Spinach Sodhi (Coconut Gravy) Creamy turmeric flavored gravy with succulent prawns inside.	Navaneetham Krishnan сент. 2014 Средний	1 голос 4426 визитов
	Indian Fish Achar (Pickle) That tangy, spicy and sweet flavors and surely rather addictive and tantalising.	Navaneetham Krishnan сент. 2014 Средний	1 голос 2248 визитов
	Sambar ( Indian Dhal Curry) Dhal with radish and profusely scented with curry leaves and coriander leaves.	Navaneetham Krishnan сент. 2014 Средний	1 голос 2222 визита

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