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Polenta Squares w/Sherry Mushroom SauceAlthough I always ate Polenta growing up, I have just recently been making it for my family. I am really… |
Dana Salvo
марта 2011 Продвинутый |
1 голос
3361 визит
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Sfincione – Palermo Style Bread PizzaThe sfincione is a Sicilian pizza. The base is soft and thicker than the one used for a regular pizza and is… |
Gone
марта 2011 Продвинутый |
1 голос
6820 визитов
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Chicken RiggiesA great upstate N.Y. classic chicken and pasta dish. |
Dana Salvo
марта 2011 Продвинутый |
1 голос
3738 визитов
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Fettuccine AlfredoThis is where you add the cream, not the carbonara! :-) |
Gone
марта 2011 Продвинутый |
1 голос
2492 визита
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Pasta alla CarbonaraIf you want to taste a real pasta carbonara, please, please do not add cream to this recipe unless you actually want a pasta alfredo. |
Gone
марта 2011 Продвинутый |
1 голос
2510 визитов
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Baked Penne with Spinach and Tomatoes (Ziti al Forno con Spinaci e Pomodoro)This recipe is packed full of flavor. |
Gone
марта 2011 Продвинутый |
1 голос
5683 визита
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Focaccia BreadFocaccia can be used as a side to many meals, as a base for pizza, or as sandwich bread. |
Gone
марта 2011 Продвинутый |
1 голос
3025 визитов
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Roasted Tomato SauceA woodsy aroma, this is an easy sauce to make. |
Patricia Turo
марта 2011 Средний |
2 голоса
3179 визитов
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Best Sesame Cookie Cafe StyleA delicious cookie for a special wedding or for everyday.. simple and delicious... it has to be the best its Grandma's! |
Claudia lamascolo
февр. 2011 Профессионал |
2 голоса
2403 визита
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Dolce Casalinga con pinoliThis is the cake we make for birthdays. It is simply delish. Original recipe is handwritten. Please make any changes to make this cake work for… |
Susanna Yazzie
февр. 2011 Продвинутый |
1 голос
1694 визита
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