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Gnudi (Nudi) Squash Cheese rustic dumplings

Simultaneously a savoury and sweet dish is derived from adding squash to cheeses as eggs, spices and lightly…

3 minute POLENTA etc...

Coarse or smooth as silk is how cornmeal transports us back to traditional and comforting meals. Whether warm and embellished or cold and…

Lemon Orange Pork OSSO BUCO style

Generous amounts of fresh lemon and orange juices join a splash of wine and balsamic. Garlic, capers and…

Spaghetti with Baby Clams & Linguica

This is a tasty pasta dish. It is quick to make and will serve four nicely. I would have used linguine…

Yellow Squash w/ Sausage & Pasta

Stuffed Pumpkin Peppers with Red Quinoa, Mushroom and White beans

Stuffed Pumpkin Peppers with Red Quinoa, Mushroom and White beans. For…

Chicken Saltimbocca With Mushroom Marsala Sauce

I needed to use some leftover Prosciutto from a previous dish so this was the result. It was tasty with the…

Beef Braciole with Sunday Sugo Rosso

This is a tasty braised beef dish. I used top round only because it was on sale. Flank steak or skirt steak…

Ciliegia Pork Medallions in Montepulciano Veal Demi Glaze Sauce

This recipe is adapted from a winery we are club members with. Jacuzzi Family Vineyards has some great Italian…

Cuttlefish & Clam Fra Diavolo

Fra diavolo meaning "brother devil" describes this peppery Italian red sauce which originated in the northeastern United States by Italian…