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A Personal Best Dessert!

A Personal Best Dessert!

What can you say about a chef who says that he was trained in the kitchen by "innumerable thrashings"? That he is a perfectionist? That kitchen…

kathy gori
февр. 2010
Продвинутый
2 голоса
5136 визитов
Whitefish Brandade

Whitefish Brandade

Salt cod can be hard to find. It takes some considerable time to prepare and, plus, codfish stocks are dangerously depleted. So what is a brandade…

Frank Fariello
февр. 2010
Продвинутый
2 голоса
1553 визита
French Cuisine: Croustillants a la Feta

French Cuisine: Croustillants a la Feta

Easy French and Greek Snack

Robert-Gilles Martineau
февр. 2010
Продвинутый
2 голоса
1936 визитов
Running Dog Dessert!

Running Dog Dessert!

Last night my husband chased an elusive Patsy though the fields around the dog park. He had me on the cell phone listening all the way. I was…

kathy gori
февр. 2010
Продвинутый
3 голоса
1924 визита
Quail eggs in purple potato nest with smoked salmon, chive sauce on a bed of lemon greens

Quail eggs in purple potato nest with smoked salmon, chive sauce on a bed of lemon greens

Citronetvanille
февр. 2010
Профессионал
4 голоса
6229 визитов
Pave of cod with spices, sauce and juice passion brandade

Pave of cod with spices, sauce and juice passion brandade

Lionel Beccat
февр. 2010
Профессионал
5 голосов
2651 визит
Daube de Boeuf

Daube de Boeuf

This is a wonderful wintertime stew. A great centerpiece for a party or a large family get together. This will be the hit of any pot luck!

Ali El Safy
янв. 2008
Профессионал
5 голосов
12052 визита
Moules a la Provencale

Moules a la Provencale

One of our favorite appetizers. Also makes a great meal with fries. I recommend that home chefs get their butcher to clean the mussels before you…

Ali El Safy
янв. 2008
Профессионал
7 голосов
20861 визит