Все рецепты » French
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Broccoli Zucchini & Tomato SaladLow in calories, sodium, and fat, this salad doesn't sacrifice flavor. This salad is great for your waistline,… |
Nick Roche
мая 2013 Продвинутый |
1 голос
3691 визит
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What has 25 calories per ounce, 27 grams of protein per serving, and only 1.5 total grams of fat?Red Snapper. Yes, you heard it… |
Nick Roche
мая 2013 Продвинутый |
1 голос
4284 визита
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Co Co Vin?...Uh...Coca Vin?..oh hell, Chicken in WineBest line I ever heard was Dennis Leary when he stated; "No wonder the French hate us. They gave us the… |
Michael Swiney
янв. 2013 Продвинутый |
1 голос
3945 визитов
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Don't Get Saucy with me, Bearnaise!This is a great sauce to put over...well, everything. It's great over pouched eggs, over steak, over… |
Michael Swiney
дек. 2012 Продвинутый |
1 голос
2649 визитов
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Sunday Supper Chicken FricasseeThis is a variation of chicken in wine and cream with veggies. Serve it with rice, potatoes, or noodles. Use a Dutch oven for this, if you… |
myra byanka
окт. 2012 Профессионал |
1 голос
3990 визитов
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French Bistro Chicken ChasseurMushrooms, bacon, wine, and chicken braised in a Dutch oven or crockpot with herbs and tomatoes. Serve with a salad, noodles, and fresh bread. |
myra byanka
авг. 2012 Профессионал |
1 голос
4285 визитов
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Sunday Supper Beef MarengoNapoleon's chef created this dish (using chicken) after a battle that Napoleon won against the English. This recipe is crockpot friendly, or use… |
myra byanka
авг. 2012 Профессионал |
1 голос
4781 визит
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Napoleon is not just dessert anymore . . .Whenever you think of a Napoleon, instantly your mind envisions wonderful layers of thin puff pastry, vanilla,… |
Nick Roche
мая 2012 Продвинутый |
1 голос
1444 визита
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Mocha Amaretto crème brûlée Almond crunchVoila, a satisfying, crunchy crust to top a sublime crème custard. Blowtorch be gone, all I need is a little… |
Foodessa
янв. 2012 Профессионал |
1 голос
1761 визит
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Crème CHANTILLY creamA classic’ whipped FRENCH cream. Often used in combination with Italian custard cream in order to create a 'Diplomatic cream'. For a dedicated… |
Foodessa
нояб. 2011 Профессионал |
1 голос
1585 визитов
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