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Hearty Eggplant Salad

Caponata Salad

Roasted Red Bell Peppers and Tomato Sauce

Oven Roasted Peppers and Eggplant

When I was growing up it seemed that everything was simple. My mother would go outside and pick a few things…

Tempeh and Apple Wraps

Wrap your mouth around our mouth-water wrap and you will enjoy a mouthful of flavor! That in itself was quite a mouthful. But seriously, this is a…

Tofu, Mushroom and Red Wine Saute

This dish is a little reminiscent of the classic French coq au vin. However, this vegetarian version will be…

Stuffed Zucchini Boats

As summer draws to a close it's always nice to find a surprise in the garden. We found a few left over zucchinis hidden among the yellowing leaves…

Pan Seared Tofu Scallops

This recipe was derived as an experiment to try to recreate the taste and texture of scallops. While not a dead ringer (and not a dead scallop…

Limas and Salsa on Naan

Using up some leftovers can lead to a pretty good dish now and again. This one came about after a long weekend away. I decided to use some leftover…

Jumbo Lump "Crab-less" Cakes

Here is a nice cruelty-free alternative to crab cakes. Serve them hot with a great sauce, some potatoes and corn and you have a nice meal.