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Potato Salad

Red Potatoes and Beans

Green beans and red potatoes are a staple in Southern cuisine and one dish I particularly love! This is the easiest side dish to make and it is…

Zucchini with Rice and Coconut Milk

Crustless Zucchini Pie

I use the term “pie” liberally in this recipe. This is not really a pie per say. I did start out thinking I would put this delicious zucchini…

Shallot Herb Grilled Corn

My immersion blender came with a small bowl and attachment that allows it to work like a food processor. I love it. It is great for small…

Oven Roasted Zucchini

I love zucchini. I could eat it every day and often do in the summer. Nothing better than a big plate of zucchini for dinner. This recipe is…

Pan Seared Asparagus Spears

The farmer’s markets are bursting with so many wonderful vegetables to choose from. June is here and the weather is heating up in the Carolinas.…

Sweet and Spicy Ginger String Beans

Sautéed Peppers with Tomatoes

Get a good loaf of bread and a piece of cheese and place these peppers on top and let your imagination do the rest.

Fresh Roasted Veggies