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Roasted vegetable stuffed Bell PeppersLet the ingredients illuminate your imagination. Beets -- Carrots -- Cauliflower -- Onions -- Peppers --… |
Foodessa
окт. 2013 Профессионал |
2 голоса
1877 визитов
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German Potato Salad (Insalata Patate Tedesca)Normally I am not a German Potato Salad eater but I love this tangy, potato salad and it has become a favorite… |
Robyn Savoie
сент. 2013 Продвинутый |
1 голос
5895 визитов
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creamy BASIL Goat FETA sauceHere's an super simple whirl that can be blitzed in the blender. Add more Feta cheese on the accompanying platter of sliced tomatoes and avocado.… |
Foodessa
авг. 2013 Профессионал |
1 голос
1885 визитов
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Cheese, Garlic and Herb BreadThis flavorful Italian bread turns any family-style dinner into company fare. |
Robyn Savoie
июля 2013 Продвинутый |
1 голос
4280 визитов
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Eggplant Pepper Egg ParmigianoMy Nonna's Eggplant specialty came to the table. Freshly grated parmesan cheese capped the eggplant and peppers to perfection. For a dedicated… |
Foodessa
июля 2013 Профессионал |
2 голоса
2818 визитов
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Italian Meatball LollipopsThis is a take on a food truck recipe I saw on television. They can be used as an appetizer or as a main dish. I served them with Roman Rice… |
Bob Vincent
июня 2013 Средний |
1 голос
7158 визитов
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Roman Rice Balls with MozzarellaThis recipe is adapted from one in Good Life Books Italian Cooking published in 1978. These are a bit time… |
Bob Vincent
июня 2013 Средний |
1 голос
4830 визитов
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Sunday Sugo Rosso (Red Sauce)This recipe is adapted from one in Jeff Smith's book The Frugal Gourmet Cooks Three Ancient Cuisines published in 1989. I modified it a bit to make… |
Bob Vincent
июня 2013 Средний |
1 голос
7894 визита
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Italian MeatballsThese are tasty meatballs. Everyone has their own version. This one was based on what I had on hand and the fact that I needed to use up some… |
Bob Vincent
июня 2013 Средний |
1 голос
3146 визитов
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Budino di ricotta (Ricotta Pudding)This elegant but easy dessert is a kind of dressed up version of Angelina’s humble pizza dolce. The basic… |
Frank Fariello
мая 2013 Продвинутый |
1 голос
712 визитов
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everyday Italian home food
