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Bollito and other boiled dinnersSome of our favorite Sunday meals during the cold weather months are boiled dinners. I usually make homemade… |
Frank Fariello
февр. 2010 Продвинутый |
1 голос
1353 визита
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Stracciatella alla romanaOne usually associates Roman cooking with hearty and robustly flavored dishes and, by and large, the image holds true. But there are some exceptions… |
Frank Fariello
февр. 2010 Продвинутый |
1 голос
3447 визитов
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Risotto all'indivia belgaRisotto is one of my 'go to' dishes when I don't feel like cooking anything elaborate. That may sound odd: risotto has a reputation for being a lot… |
Frank Fariello
февр. 2010 Продвинутый |
1 голос
2242 визита
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Fried PastaSo what do you do when you have too much leftover pasta? Fried pasta! Fried noodle cakes are popular in a number of cuisines, particularly in Asian… |
kathy vegas
февр. 2010 Продвинутый |
6 голосов
11618 визитов
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Pasta e fagioli for pasta loverspasta e fagioli for pasta loversWhen the stars make you drool just like a pasta fazool - That's amore -(Dean… |
madonna del piatto
янв. 2010 Продвинутый |
1 голос
543 визита
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Apple and Vino Cotto StreuselVino Cotto (vincotto) adds a delicious twist to this scrumptious apple streusel! |
Deena Montillo
янв. 2010 Средний |
3 голоса
3586 визитов
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Vino Cotto (Vincotto) Cranberry Fruit ConserveA yummy alternative to jellied or whole berry cranberry sauce! Serve cold beside turkey, chicken, pork or lamb. |
Deena Montillo
янв. 2010 Средний |
2 голоса
4152 визита
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Vino Cotto (Vincotto) Cheesecake BarsA light-textured cheesecake filling over an amazing almond flour crust! |
Deena Montillo
янв. 2010 Средний |
6 голосов
8041 визит
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CANNOLI MARTINI DESSERTAn award-winning recipe to create an elegant alternative to traditional Italian cannoli--a definite crowd pleaser! Authentic vino cotto (vincotto)… |
Deena Montillo
янв. 2010 Средний |
7 голосов
18080 визитов
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everyday Italian home food
