Vegetables, French, Saute Рецепты

Sauteed Spinach with Garlic

This is a delicious and healthy dish that takes 5 minutes to make and goes with almost anything--asian, mediterranean or american. Barefoot…

Buttered Brussels Sprouts

Brussels sprouts get a bad rap. Opponents of the vegetable swear it tastes like metal. Or worse, like feet. But when coated with the right…

Corn Fondue

Serve with my Roasted Loch Duart Salmon with Chantereele Mushrooms.

Garlic Sauteed Spinach