Side dishes, French, Saute Рецепты

Sauce Diable

Serve with my Roasted Loch Duart Salmon with Chanterelle Mushrooms

Mushroom, Tomato, and White Bean Ragout

This is a delicious companion to grilled fish, steak or chicken. It is beautiful, healthy, and flavorful.

Sauteed Spinach with Garlic

This is a delicious and healthy dish that takes 5 minutes to make and goes with almost anything--asian, mediterranean or american. Barefoot…

Buttered Brussels Sprouts

Brussels sprouts get a bad rap. Opponents of the vegetable swear it tastes like metal. Or worse, like feet. But when coated with the right…

Corn Fondue

Serve with my Roasted Loch Duart Salmon with Chantereele Mushrooms.

Potatoes With Parsley and Garlic - Pommes Parsillade

These are the fantastic potatoes you've probably had in a french bistro...the ones that weren't pommes frites…

Lemon Tarragon Sauce

Garlic Sauteed Spinach