Рецепт Zucchini in Korean
Ингредиенты
- What you need to
- zucchini (medium ) - 3 pcs.
- Garlic - 3-4 tooth ..
- 6% vinegar - 1/2 tbsp
- red or black pepper and salt to taste
Инструкции
- Cooking.
- Wash zucchini but do not peel. Grate the carrots for their float in Korean...http://www.risnovr.ru/articles.php?lng=en&pg=870
Полезные ссылки
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Nutrition Facts
Amount Per Recipe | %DV |
---|---|
Recipe Size 293g | |
Calories 66 | |
Calories from Fat 6 | 9% |
Total Fat 0.64g | 1% |
Saturated Fat 0.11g | 0% |
Trans Fat 0.0g | |
Cholesterol 0mg | 0% |
Sodium 23mg | 1% |
Potassium 710mg | 20% |
Total Carbs 13.05g | 3% |
Dietary Fiber 4.2g | 14% |
Sugars 7.38g | 5% |
Protein 3.39g | 5% |