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Ингредиенты
- 1 small watermelon
- 1/3 c feta cheese (I use feta cheese from sheep's milk)
- 1/8 c (2 T) mint leaves thinly slivered
- 1/8 c (2 T) basil leaves thinly slivered
- 1/8 c (2 T) pepitas (toasted pumpkin seeds)
- 1/4 cup verjus
- 2 T extra-virgin olive oil
- Salt and pepper
- Fat: 13.4 g (Saturated Fat: 3.9 g)
View Full Recipe at The Wimpy Vegetarian
Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 207g | |
| Calories 256 | |
| Calories from Fat 175 | 68% |
| Total Fat 19.88g | 25% |
| Saturated Fat 8.75g | 35% |
| Trans Fat 0.0g | |
| Cholesterol 45mg | 15% |
| Sodium 560mg | 23% |
| Potassium 205mg | 6% |
| Total Carbs 13.2g | 4% |
| Dietary Fiber 0.7g | 2% |
| Sugars 11.08g | 7% |
| Protein 8.08g | 13% |
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