Рецепт Veal Scallopini A La Sherry
Ингредиенты
Инструкции
- Lb. veal with mallet. Dredge pcs in flour and saute/fry in butter, 3 to 4 min on each side. Sprinkle with salt, pepper and garlic pwdr; add in sherry, parsley, mushrooms, cover and simmer for 10 min or possibly more. Serve with green noodles or possibly macaroni. Serves 4.
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Nutrition Facts
Amount Per Recipe | %DV |
---|---|
Recipe Size 378g | |
Calories 431 | |
Calories from Fat 77 | 18% |
Total Fat 8.58g | 11% |
Saturated Fat 2.55g | 10% |
Trans Fat 0.0g | |
Cholesterol 245mg | 82% |
Sodium 264mg | 11% |
Potassium 1117mg | 32% |
Total Carbs 9.11g | 2% |
Dietary Fiber 0.4g | 1% |
Sugars 4.94g | 3% |
Protein 60.43g | 97% |