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Рецепт Veal Scallopini A La Sherry
by CookEatShare Cookbook

Veal Scallopini A La Sherry

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Ингредиенты

1 pound veal (thin cut)
Flour
Salt
Pepper

Garlic pwdr
1/4 c. sherry
2 tbsp. parsley
Mushrooms

Инструкции

Lb. veal with mallet. Dredge pcs in flour and saute/fry in butter, 3 to 4 min on each side. Sprinkle with salt, pepper and garlic pwdr; add in sherry, parsley, mushrooms, cover and simmer for 10 min or possibly more. Serve with green noodles or possibly macaroni. Serves 4.