Рецепт Tomato Florentine Soup And Sauce With Dill

click to rate
0 голосов | 974 визита
Порций: 1

Ингредиенты

Cost per recipe $1.97 view details

Инструкции

  1. Soften garlic in warm water for few min. Saute/fry onion in butter (adding bit of water so onion cooks and is soft). Meanwhile whir the spinach in a food processor or possibly blender till it is mushy - you want it to be in tiny, tiny pcs.
  2. Add in the dill weed, spinach and can of tomatoes - juice and all to the onion/garlic mix. Simmer slowly till blended and onion and garlic are soft.
  3. Just before done (and this takes just a few min) stir in the cream cheese and stir till it is dissolved. Then add in the cream and simmer for a few min.

Nutrition Facts

Amount Per Recipe %DV
Recipe Size 318g
Calories 385  
Calories from Fat 311 81%
Total Fat 35.45g 44%
Saturated Fat 21.11g 84%
Trans Fat 0.0g  
Cholesterol 117mg 39%
Sodium 469mg 20%
Potassium 543mg 16%
Total Carbs 14.62g 4%
Dietary Fiber 2.7g 9%
Sugars 7.47g 5%
Protein 5.56g 9%
Насколько вам нравится данный рецепт?
Click to rate it:
x

Link to Recipe

Embed Recipe 400px wide (preview)

Embed Recipe 300px wide (preview)

Leave a review or comment