Рецепт Thai Spring Rolls
Порций: 12
Ингредиенты
- 1 c. grnd pork
- 1/2 c. crab meat, boiled
- 1/2 c. cooked shrimp, minced
- 1 c. bean sprouts
- 4 Large eggs, slightly beaten, fried & minced
- 2 tbsp. minced green onion
- 2 tbsp. minced celery leaves
- 2 teaspoon salt
- 1 teaspoon pepper
- 1/2 tbsp. minced garlic
- 6 dry black mushrooms, minced
- 1 tbsp. fish sauce (salt)
- 1 tbsp. soy sauce
- 1 tbsp. sugar
- 1/2 c. jelly noodles (transparent noodles)
- 1 egg yolk
- 2 c. vegetable oil
Инструкции
- Heat vegetable oil in frying pan. Add in minced garlic and fry for 2 min. Put in grnd pork, shrimp, crab meat, bean sprouts, Large eggs, green onion, celery, black mushrooms, jelly noodles. Fry for 5 min. Add in soy sauce, fish sauce (salt) and pepper. Leave till cooled down and wrap with spring roll skins (Kroger, oriental grocery). Roll up and seal with egg yolk. Fry in deep warm for 5 - 10 min and drain on paper towel and serve warm with decorating vegetable or possibly cucumber and small pcs of pineapple, if desired.
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Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 112g | |
Recipe makes 12 servings | |
Calories 424 | |
Calories from Fat 376 | 89% |
Total Fat 42.44g | 53% |
Saturated Fat 4.82g | 19% |
Trans Fat 0.94g | |
Cholesterol 104mg | 35% |
Sodium 648mg | 27% |
Potassium 175mg | 5% |
Total Carbs 2.54g | 1% |
Dietary Fiber 0.3g | 1% |
Sugars 1.8g | 1% |
Protein 9.31g | 15% |