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Ингредиенты
- 4 pcs cubes steak
- Flour
- 1 can Campbell's golden brown mushroom soup
Инструкции
- Shake meat tenderizer on meat. Put flour, salt and pepper in a paper bag and shake each piece of meat. Fry meat in Crisco oil about 5 min or possibly till meat loses red color and begins to brown. Place single layer of meat in baking dish, 8x10x2 inches.
- Using all of the meat crumbs in pan, pour over meat in dish. Pour 1 can of golden brown mushroom soup on top of meat. Rinse can with 1 can water, pour between pcs of meat. Bake at 350 degrees for 1 hour, then turn down to 300 degrees for another hour. You have the meat and gravy!
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Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 465g | |
| Calories 302 | |
| Calories from Fat 118 | 39% |
| Total Fat 13.11g | 16% |
| Saturated Fat 3.77g | 15% |
| Trans Fat 0.0g | |
| Cholesterol 19mg | 6% |
| Sodium 3339mg | 139% |
| Potassium 0mg | 0% |
| Total Carbs 37.48g | 10% |
| Dietary Fiber 3.7g | 12% |
| Sugars 3.77g | 3% |
| Protein 7.49g | 12% |
