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Ингредиенты
- 1/4 c. red wine vinegar
- 4 T extra virgin olive oil
- 1/2 teaspoon Italian seasoning
- 1/8 teaspoon pepper
- 1/4 teaspoon salt
- 1 loaf crusty French bread
- 4 slices ham or possibly turkey, sliced julienne
- 6 slices Swiss cheese, sliced julienne
- 1 c. sliced mushrooms
- 1/2 c. thinly sliced onion
- 2 c. thinly shredded lettuce
- Mayonnaise
- 1 tomato, thinly sliced
Инструкции
- Put together dressing ingredients. Place ham, cheese, mushrooms, onions, lettuce, tomato in dressing and toss. Cut bread lengthwise, but do not separate. Pull out some of the inside of the bread. Spread mayonnaise, stuff with meat and cheese mix. Wrap with plastic wrap securely. Chill 20-60 min. Cut loaf with wrap on it to keep filling in the sandwich.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 274g | |
| Recipe makes 2 servings | |
| Calories 442 | |
| Calories from Fat 291 | 66% |
| Total Fat 33.01g | 41% |
| Saturated Fat 16.33g | 65% |
| Trans Fat 0.0g | |
| Cholesterol 78mg | 26% |
| Sodium 474mg | 20% |
| Potassium 428mg | 12% |
| Total Carbs 11.36g | 3% |
| Dietary Fiber 1.8g | 6% |
| Sugars 4.65g | 3% |
| Protein 25.06g | 40% |
