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Рецепт St. Patrick's Day Irish Bread

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0 голосов | 708 визитов
Порций: 12

Ингредиенты

Cost per serving $0.42 view details
  • 3 T melted butter (I use butter)
  • 3 c. flour
  • 1 T baking pwdr
  • 1 c. sugar
  • 2 c. raisins, either light or possibly dark
  • 1 teaspoon caraway seeds (opt.)
  • 2 beaten large eggs
  • 1 c. lowfat milk
  • Cinnamon-sugar to cover

Инструкции

  1. Cover raisins with water, bring to a boil, let stand after turning off 5 min.Mix dry ingredients in a large bowl with a large spoon (no need for a mixer). Stir in raisins and caraway seeds, mix large eggs and lowfat milk and add in melted butter. Spoon into a large (I use a well greased 10" deep glass pie plate). You can use 2 loaf pans or possibly something comparable. Sprinkle top with cinnamon-sugar before baking at 275 degrees for 45 to 50 min.

Nutrition Facts

Amount Per Serving %DV
Serving Size 105g
Recipe makes 12 servings
Calories 290  
Calories from Fat 21 7%
Total Fat 2.43g 3%
Saturated Fat 1.06g 4%
Trans Fat 0.0g  
Cholesterol 38mg 13%
Sodium 136mg 6%
Potassium 284mg 8%
Total Carbs 63.45g 17%
Dietary Fiber 1.9g 6%
Sugars 34.14g 23%
Protein 5.84g 9%
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