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- I always keep a bottle of barbecue sauce in my kitchen and I
- add a little when I make chicken for pizza topping or in sandwiches or while
- grilling chicken, fish etc. I used to
- make homemade Tomato Sauce when tomatoes are in season … When I saw this
- Barbecue recipe in a burger book, I tried it and it came out really good. It is
- easy to make but a little time consuming and definitely healthier than the
- store bought ones as it does not contain any preservatives … Here is how I made
- Spicy Barbecue Sauce…
- Spicy Barbecue Sauce
- (Source: Confident Cooking, Brilliant Burgers)
- Preparation time: 35 mints
- Total Cooking time: 1 ½ to 2 hours
- Makes about 7 cups
- Ingredients:
- 2 large Red Capsicum, seeds and membrane removed, roughly
- chopped
- 2kg Ripe Tomatoes, roughly chopped
- 3 medium Onions, finely chopped
- 3 sticks Celery, finely chopped
- 2 ½ cups Malt Vinegar
- 2 Red Chillies, finely chopped
- 3 cloves Garlic-, crushed
- 2 tsp grated Fresh Ginger
- 1 tbsp fresh coriander leaves, shredded
- 1 tsp ground Cumin
- 1 tsp mixed spice
- 2 tsp cracked black pepper
- 1 tsp hot English Mustard
- 2 tbsp paprika
- 1 tsp Tabasco
- 1 ½ cups soft brown sugar
View Full Recipe at Swapna's Cuisine
