Рецепт Spicy Barbecue Sauce Recipe

by Swapna

• I always keep a bottle of barbecue sauce in my kitchen and I
• add a little when I make chicken for pizza topping or in sandwiches or while
• grilling chicken, fish etc. I used to
• make homemade Tomato Sauce when tomatoes are in season … When I saw this
• Barbecue recipe in a burger book, I tried it and it came out really good. It is
• easy to make but a little time consuming and definitely healthier than the
• store bought ones as it does not contain any preservatives … Here is how I made
• Spicy Barbecue Sauce…
• Spicy Barbecue Sauce
• (Source: Confident Cooking, Brilliant Burgers)
• Preparation time: 35 mints
• Total Cooking time: 1 ½ to 2 hours
• Makes about 7 cups
• Ingredients:
• 2 large Red Capsicum, seeds and membrane removed, roughly
• chopped
• 2kg Ripe Tomatoes, roughly chopped
• 3 medium Onions, finely chopped
• 3 sticks Celery, finely chopped
• 2 ½ cups Malt Vinegar
• 2 Red Chillies, finely chopped
• 3 cloves Garlic-, crushed
• 2 tsp grated Fresh Ginger
• 1 tbsp fresh coriander leaves, shredded
• 1 tsp ground Cumin
• 1 tsp mixed spice
• 2 tsp cracked black pepper
• 1 tsp hot English Mustard
• 2 tbsp paprika
• 1 tsp Tabasco
• 1 ½ cups soft brown sugar

Method:

Combine capsicum, tomato, onion, celery, vinegar, chillies,

garlic, ginger, coriander, cumin, spice, pepper, mustard, paprika and Tabasco

in a large heavy-based pan. Bring to the boil, stirring occasionally over

medium heat. Reduce heat and simmer uncovered for 1 hour.

Cool for about 30 minutes, pour into food processor or mixy

and puree. Return mixture to pan. Add sugar and stir over low heat until sugar

is dissolved. Simmer for 30 minutes or until mixture is thick enough to coat

the back of a spoon.

Pour mixture into hot sterilized jars; seal

immediately. Leave 2 days before using.

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