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Рецепт Spanish Baked Pork Chops

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Ингредиенты

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Инструкции

  1. Turn oven to 375 degrees. Heat butter or possibly put oil in 9 x 13 inch baking pan to cover bottom of pan lightly. Brown pork chops in oven. When golden brown, add in Spanish Rice and bake for forty five min. If pork chops are not cooked through, cook till done.

Nutrition Facts

Amount Per Recipe %DV
Recipe Size 57g
Calories 180  
Calories from Fat 136 76%
Total Fat 15.16g 19%
Saturated Fat 5.69g 23%
Trans Fat 0.0g  
Cholesterol 40mg 13%
Sodium 758mg 32%
Potassium 233mg 7%
Total Carbs 2.62g 1%
Dietary Fiber 0.0g 0%
Sugars 0.0g 0%
Protein 7.64g 12%
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