Рецепт Shrimp Potato Pancake
It's amazing what can do with powdered mixes that come right off the supermarket shelves. I've always been a fan of the potato pancake mix because it makes it so much easier to prepare this favorite dish of mine. But there are times when I veer off the simple directions on the package and add a thing or two to simulate something gourmet.
For this recipe, I added shrimp to the pancake mix and I couldn't be happier with the end result.
Порций: 6
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Ингредиенты
- 1 packet (3 oz) vegetable potato pancake mix (Streit's brand)
- 1 egg
- 1 cup cold water
- 10 pcs, fresh shrimp
- Olive oil for frying
- 1/4 green onions, chopped, for garnish
- Your favorite sauce for dipping
Инструкции
- Peel 5 pcs. shrimp, leaving the tail on. Run a small knife along the center of each shrimp (lengthwise). Run the knife diagonally to flatten each shrimp. Set aside.
- Completely peel the remaining shrimp and slice them into very tiny bits. Set aside.
- In a medium bowl, beat the egg the add the water, mixing thoroughly. Add in the packet of pancake mix and shrimp bits and mix well. Let stand for 10 minutes.
- Heat Olive oil on a medium pan over medium-high heat. Drop 1-2 tablespoons of the pancake mix into the pan and flatten to form a round or oblong shape.
- Place one shrimp towards one end of the pancake, making sure the shrimp tail is protuding. Press the shrimp with a spatula onto the cake mix.
- Fry both sides of the pancake mix until golden brown, carefully turning it over with a spatula to avoid breaking up.
- Remove from heat and place on a plate lined with paper towel to drain excess oil.
- Repeat process for the remaining mix and shrimp, adding more Olive oil as needed.
- Serve warm and garnish with green onions, with your favorite sauce or dip on the side.
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Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 62g | |
Recipe makes 6 servings | |
Calories 26 | |
Calories from Fat 8 | 31% |
Total Fat 0.91g | 1% |
Saturated Fat 0.26g | 1% |
Trans Fat 0.0g | |
Cholesterol 46mg | 15% |
Sodium 27mg | 1% |
Potassium 35mg | 1% |
Total Carbs 1.52g | 0% |
Dietary Fiber 0.1g | 0% |
Sugars 1.33g | 1% |
Protein 2.98g | 5% |