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Порций: 4

Ингредиенты

Cost per serving $1.97 view details

Инструкции

  1. Cook ravioli according to directions. Boil sausage 15 min. Drain and cold. Throw away casings and slice diagonally. Saute/fry sausage, onion, mushrooms, and pepper in 3 Tbsp. butter. Add in Ragu, tomatoes, and spices. Bring to boil, adding red wine.
  2. Alternate layers of ravioli and cheese and sauce (end with sauce). Sprinkle with Parmesan cheese. Bake at 350 degrees for 25 min.

Nutrition Facts

Amount Per Serving %DV
Serving Size 293g
Recipe makes 4 servings
Calories 314  
Calories from Fat 210 67%
Total Fat 23.53g 29%
Saturated Fat 11.84g 47%
Trans Fat 0.0g  
Cholesterol 63mg 21%
Sodium 601mg 25%
Potassium 578mg 17%
Total Carbs 12.04g 3%
Dietary Fiber 2.6g 9%
Sugars 5.47g 4%
Protein 14.74g 24%
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