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Рецепт Sausage And Egg Quiche

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0 голосов | 2553 визита
Порций: 6

Ингредиенты

Cost per serving $1.17 view details

Инструкции

  1. Brown pie shell. Fry sausage and drain excess grease. Mix fried sausage and the 4 Large eggs together. Add in lowfat milk. Pour in baked pie shell. Bake at 350 degrees for approximately 30 to 45 min or possibly till middle of quiche is done.

Nutrition Facts

Amount Per Serving %DV
Serving Size 118g
Recipe makes 6 servings
Calories 281  
Calories from Fat 211 75%
Total Fat 23.42g 29%
Saturated Fat 7.74g 31%
Trans Fat 0.16g  
Cholesterol 194mg 65%
Sodium 531mg 22%
Potassium 247mg 7%
Total Carbs 0.76g 0%
Dietary Fiber 0.0g 0%
Sugars 0.78g 1%
Protein 15.88g 25%
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