Рецепт Sausage And Egg Quiche
Порций: 6
Ингредиенты
Инструкции
- Brown pie shell. Fry sausage and drain excess grease. Mix fried sausage and the 4 Large eggs together. Add in lowfat milk. Pour in baked pie shell. Bake at 350 degrees for approximately 30 to 45 min or possibly till middle of quiche is done.
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Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 118g | |
Recipe makes 6 servings | |
Calories 281 | |
Calories from Fat 211 | 75% |
Total Fat 23.42g | 29% |
Saturated Fat 7.74g | 31% |
Trans Fat 0.16g | |
Cholesterol 194mg | 65% |
Sodium 531mg | 22% |
Potassium 247mg | 7% |
Total Carbs 0.76g | 0% |
Dietary Fiber 0.0g | 0% |
Sugars 0.78g | 1% |
Protein 15.88g | 25% |