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Рецепт Sausage And Egg Quiche

by CookEatShare Cookbook

Ингредиенты

1 pie shell 1 pound sausage

4 Large eggs 1/4 c. lowfat milk

Инструкции

1. Brown pie shell. Fry sausage and drain excess grease. Mix fried sausage and the 4 Large eggs together. Add in lowfat milk. Pour in baked pie shell. Bake at 350 degrees for approximately 30 to 45 min or possibly till middle of quiche is done.

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