Рецепт Raita - Indian Cucumber Yogurt Sauce with Herbs
Ингредиенты
- 2 cups plain, whole milk organic yogurt
- 1/2 organic cucumber, diced or sliced (your choice)
- 1 clove of garlic, minced or pressed
- A very generous handful of fresh herbs, chopped - cilantro, parsley and mint are my favorites
- Sea salt & freshly ground pepper to taste
- A little milk to thin with (optional)
View Full Recipe at The Garden of Eating
Nutrition Facts
Amount Per Recipe | %DV |
---|---|
Recipe Size 563g | |
Calories 305 | |
Calories from Fat 144 | 47% |
Total Fat 15.99g | 20% |
Saturated Fat 9.14g | 37% |
Trans Fat 0.0g | |
Cholesterol 49mg | 16% |
Sodium 197mg | 8% |
Potassium 808mg | 23% |
Total Carbs 24.51g | 7% |
Dietary Fiber 0.6g | 2% |
Sugars 26.71g | 18% |
Protein 16.31g | 26% |