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- Other quinoa recipes:
- Fat Free Vegan Kitchenâs Quinoa Vegetable Pilaf
- Simply Recipesâ Quinoa Pilaf
- Gluten-Free Goddessâ Chocolate Quinoa Brownies
- Chocolate & Zucchiniâs Red Quinoa Salad with Red Bell Peppers & Pine Nuts
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- Quinoa with Caramelized Crimini Mushrooms, Soy Sauce & Ginger
- 2 tsp canola oil, divided
- 1 tbsp minced fresh ginger
- 2 garlic cloves, minced
- 1 cup quinoa
- 2 cups low-sodium vegetable or chicken broth
- 1 tsp sesame oil
- 8 oz. crimini mushrooms, sliced
- 1 tbsp soy sauce
- 1/4 cup diced red bell pepper
View Full Recipe at Cookin' Canuck
Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 647g | |
| Calories 864 | |
| Calories from Fat 218 | 25% |
| Total Fat 24.54g | 31% |
| Saturated Fat 2.63g | 11% |
| Trans Fat 0.04g | |
| Cholesterol 0mg | 0% |
| Sodium 945mg | 39% |
| Potassium 2574mg | 74% |
| Total Carbs 130.15g | 35% |
| Dietary Fiber 16.3g | 54% |
| Sugars 8.71g | 6% |
| Protein 33.5g | 54% |
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