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Ингредиенты
- 2 lb Lean pork, cut into 1/4 inch
- Â Â Cubes
- 1/4 c. Cool water
- 1 Tbsp. Vinegar
- 8 x Cloves garlic, chopped
- 1/2 tsp Red pepper flakes
- 1 tsp Salt
- 1/4 tsp Black pepper
- 1/8 tsp Paprika
Инструкции
- Combine all ingredients except pork & mix thoroughly. Pour over pork & mix. Chill for 2 days & mix occasionally. Stuff into casings & twist into 8-10 inch links. Hang links in well-ventilated spot & dry for 1/2 hour.
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Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 810g | |
| Calories 1112 | |
| Calories from Fat 415 | 37% |
| Total Fat 46.01g | 58% |
| Saturated Fat 15.88g | 64% |
| Trans Fat 0.0g | |
| Cholesterol 389mg | 130% |
| Sodium 2651mg | 110% |
| Potassium 3090mg | 88% |
| Total Carbs 7.61g | 2% |
| Dietary Fiber 0.7g | 2% |
| Sugars 0.35g | 0% |
| Protein 155.69g | 249% |
